Mayonnaise Salad Recipe

mayonnaise-salad

Mayonnaise Salad is the delicious and healthy salad recipe. The combination of various tasty ingredients are mixed and flavored with the mayonnaise sauce and other juices to make a yummy salad which is idle to serve in any party or buffet.mayonnaise-salad

Preparation time: 10 minutes
Cooking time: nil
Servings: 2-3

Ingredients:

  • 1 cucumber peeled and thinly sliced
  • 1/2 beet root boiled, peeled and thinly chopped
  • 2 cups cabbage shredded
  • 1 tomato cut into thin slices (remove pulp)
  • 2 tbsp capsicum shredded
  • 1/2 onion sliced
  • 1 cup mayonnaise
  • 2 tbsp pineapple/orange juice
  • 2 tsp salad dressing (store bought)
  • Fresh chopped cilantro
  • Salt to taste

 How to make Mayonnaise Salad:

  1. Combine all the salad ingredients well in a big bowl.
  2. Add salt as per the taste.
  3. Also add juice and salad dressing.
  4. Mix well. Toss with the mayonnaise sauce.
  5. Set aside for about 10 minutes.
  6. Garnish with fresh cilantro.
  7. Serve the delicious salad with any meal or with the roasted chicken breast.

 Chef Tips:

  1. The salad dressing of various brands is ready available in all the stores.
  2. You can refrigerate store bought salad dressing for 2 months.
  3. You can mix the juice of your choice. It is basically for adding the flavors.
  4. This salad can be refrigerated in the fridge for few hours or maximum for a day.
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