Raw Mango Salad is a fresh, homemade salad can be made on daily basis, specially in summer season. The freshness of mango brings a true taste in this salad.
Yield: 2 servings
- 2 green mangoes
- 1 tsp red chilli powder
- 2 green chillies chopped
- 1 small onion finely chopped
- 1/2 tsp turmeric powder
- Fresh coriander leaves chopped
- Salt to taste
How to make Raw Mango Salad :
- Peel the mangoes and cut into thin slices.
- Arrange the slices of mangoes in a serving plate.
- Spread chopped onion and green chillies.
- Sprinkle red chilli powder, turmeric powder and salt to taste.
- Garnish with freshly chopped coriander leaves.
- Refrigerate for 30 minutes to 1 hour.
- Serve chilled.