Coconut Custard Halwa Recipe

Coconut Custard Halwa

Coconut Custard Halwa is the yummy, sweet Indian dish made with lots of grated coconut, coconut milk, custard and vanilla.coconut custard halwa

Preparation time: 10 minutes
Cooking time: 30 minutes
Servings: 5-6


  • 4 cups coconut milk
  • 1 cup grated coconut
  • 1 -1/4 cups sugar
  • 3 tbsp Strawberry Custard Powder
  • 3 tbsp Vanilla Custard Powder
  • 4 tbsp pure ghee
  • A pinch of yellow food color

For garnishing:

  • Few almonds chopped
  • Few pistachio chopped
  • Few cashew nuts chopped

How to make Coconut Custard Halwa:

  1. In a big bowl, mix the coconut milk and vanilla custard powder very well.
  2. Stir constantly until no lumps are formed.
  3. Heat a deep non-stick pan and melt the ghee in it.
  4. Add the prepared mixture by stirring occasionally.
  5. Mix the grated coconut and remaining ingredients.
  6. Stir continue for 15-20 minutes over moderate heat until it reaches to the thick consistency.
  7. Spread some chopped nuts all over on the halwa.
  8. Delicious halwa is ready to serve.


  1. […] halwa tastes raw and little bitter. You can browse lot of Halwa Recipes in my blog, like Atta Halwa, Coconut Custard Halwa, Boondi Halwa and Moong Dal Halwa. My personal favorite is Karah Parshad which is made with wheat […]


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