Macaroni Cheese Recipe


Macaroni Cheese is a kids favorite snack dish made in the combination of macaroni, butter, cheese and herbs. It is a quick and delicious snack dish to impress the guests and family members.macaroni-cheese

Preparation time: 10 minutes
Cooking time: 15-18 minutes
Servings: 4 persons


  • 100 g macaroni
  • 1 cup processed cheese
  • 3-4 cloves garlic grated
  • 1 inch ginger julienne
  • 1 tsp cornflour
  • 1 tsp unsalted butter
  • 1/2 cup milk
  • 1 cup water
  • A pinch of black pepper powder
  • 1/2 tsp mixed herbs
  • 1/2 tsp dried red chilli flakes
  • 2 tbsp processed cheese grated
  • Salt to taste

How to make Macaroni Cheese:

  1. Combine the cornflour in the milk. Mix well and keep aside.
  2. Melt the butter in a microwave proof safe bowl for 30 seconds.
  3. Add macaroni, water, salt, ginger and garlic. Microwave on high for 5-6 minutes.
  4. Stir once in between.
  5. Add the cornflour mixture, red chilli flakes and cheese.
  6. Microwave for 3 minutes on high.
  7. Now add mixed herbs and black pepper powder.
  8. Mix well and microwave on high for 4 minutes.
  9. Finally grate some cheese all over and microwave just for a minute.

Chef Tips:

  • Cooking time really depends of the brand of the macaroni. Some macaroni takes more time to cook whereas some takes less time.


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