Paneer Butter Masala is one of the most famous Punjabi Dish. Here Paneer (Indian Cottage Cheese) is cooked in rich and creamy gravy of Tomatoes, Spices and Cashew nuts.
Paneer Butter Masala is a bright color, smooth and buttery flavored recipe generally served with Tandoori Roti or Butter Naan. We add sugar for giving a little sweet touch into this, but if you want you can skip sugar and make it spicy.
Paneer butter masala is one of the most famous paneer dish along with Palak Paneer and Matar Paneer and it is served in almost all Indian restaurants. People who likes must try this dish at home. You will get the flavor of restaurant style paneer butter masala.
Try this recipe in your home and serve in front of your North Indian friends, I am sure they will definitely appreciate the way of cooking it.